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Basil Green Goddess Dressing

June 19, 2018 · In: Recipes, Sides

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I used to think I didn’t like tomatoes.  But then a few years ago I tasted a tomato grown in an actual garden, picked off of the vine at the perfect moment of ripeness, and I discovered what all the fuss was about.  It turns out what I don’t like is bad tomatoes.  

Garden-grown tomatoes are magical.  Juicy, sweet, and almost zingy, they are one of my favorite summer indulgences.  Slice them up and serve them with every meal…salt, pepper, a drizzle of olive oil if you’re in the mood.  A platter of beautiful ripe tomatoes is summer incarnate.  

When the tomatoes are ripe and the temperatures are sky-high, there is nothing more satisfying than a platter full of juicy heirloom varieties drizzled with Basil Green Goddess Dressing.

The truth?  This dressing is amazing on just about anything…salad, sandwiches, saltines (no shame).  But it really sings when paired with perfectly plump heirloom tomatoes, dressed only with a sprinkle of sea salt and a bit of black pepper.  

When it comes to summer entertaining, we are all looking for short cuts. Β One of my favorite tips is to assemble as many room temperature dishes that can stand alone and cut down on the amount of heat required in the kitchen. Β This tomato platter perfectly fits the bill.

Basil Green Goddess Dressing

Print Recipe Pin Recipe
Servings: 2 cups

Ingredients

  • 1 cup mayonnaise
  • 6 green onions roots removed, cut into 1-inch segments
  • 1 cup fresh basil leaves by weight, 1/2 ounce
  • 1/4 cup fresh lemon juice
  • 2 cloves garlic
  • 2 teaspoon Kosher salt
  • 1 teaspoon ground black pepper
  • 1 cup sour cream

Instructions

  • Combine all the ingredients in the bowl of a food processor.Β  Process until fully combined.

PHOTOGRAPHS BY ELIZABETH McLAURIN

By: Katherine Sasser Β· In: Recipes, Sides Β· Tagged: salad

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What if you just showed up in the world? What if you just showed up in the world?
I took a spring break field trip to Dallas with my I took a spring break field trip to Dallas with my friend Nicole, and our sole purpose was to eat lunch at Loro.

Did we order half the menu for only the two of us? We did. 

Was every bite totally worth it? Absolutely. 

A true friend will order way too much food with you simply for the experience of sharing it together. πŸ’—
My sports fantasy? Playing tennis, but only becaus My sports fantasy? Playing tennis, but only because the outfits are the absolute cutest! I call it aspirational tennis, and a round up my favorites is on the blog today. 🎾
In an effort to get inspired to add a touch of spr In an effort to get inspired to add a touch of spring to my home, I did an internet deep-dive to create what I think is a beautiful collection of inspiring images designed to spark my inner home-decor maven.​​​​​​​​
​​​​​​​​
The result is a game-plan for small ways I am planning on fluffing my home for spring without redecorating every room.​​​​​​​​
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Too good to be true?  Hardly!  All the details are on the blog...
Embracing all the spring!! Embracing all the spring!!
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